March Must-try's

March is a lovely combination of warm and cool. Perfect time for those who can’t wait to say goodbye to the chilly winter and those who want to linger a bit longer. Check out what this month has in store for the avid, curious traveler in you:
Where To Go
  • Madrid, Spain. Getting a taste of the local cuisine al fresco or going for simply going for a stroll in the city to explore the many cultural highlights of this capital city is a lot more enjoyable through the irresistibly lovely weather to linger in, without the midsummer heat.

  • Madrid, Spain

  • Marrakech, Morocco. If you’re still not over the cold season, Marrakech is the place to go - without snow and freezing temperature but pleasant. While you’re there it’s also a good idea to see Fez, where it’s cooler throughout the year.
  • Iceland. Visiting Iceland within off-peak season means getting bargain travel deals. The land of fire and ice is hands down year-round majestic with the jaw-dropping northern lights best seen until this month. Also, spring starts this month where longer days and rising temperatures can be expected.
  • Osaka, Japan. Undeniably, this month is perfect for those who’d love to be swept away by the pretty flowers of the season. Gardens, riverside setting, jogging trails, castles grounds all brimming with life through the mesmerizing sights of the famous cherry blossoms and other lush blooms.
  • Australia. While in some parts of the world, spring is about to unfold, Australia is just starting to welcome the amazing reds and oranges of autumn. If you’re down for some nature escapes exciting traditional culinary and wine festivals, and all the fascinating things the summer-autumn transition bring.
What To Do
  • See the tulip fields in Amsterdam
  • Explore Yosemite National Park in California
  • Join the fun at the Holi Festival in India
  • Experience the Spring Equinox in England
  • Celebrate St. Patrick's Day, worldwide (famously held in Dublin, Boston, New York)

  • St. Patrick's Day celebration
What To Eat
  • Fruits: Banana, Bramley apple, Grapefruit, Pomegranate
  • Meat: Beef, Lamb, Spring lamb; Lemon and Orange (end season)
  • Seafood: Oyster, Salmon, Halibut, Cod; Mussels (end season)

  • Oysters
  • Vegetable: Brussels sprouts, Cabbage, Cauliflower, Chicory, Jerusalem artichoke, Pak choi, Purple sprouting broccoli, Radicchio, Rhubarb, Sweet potato, Sorrel, Celeriac, Pepper; Potato, Spinach, Spring greens, and Watercress (start season); Leek and Parsnip (end season)