October to November Must-Try's



A prelude to the stone-cold nights of the month of the dead, October is a splendid burst 
of hot and cold winds.


Where to Go

  • Nepal. November is the perfect time to start mountain climbing in Nepal. Mount Everest, for instance, has got the right mix of warmer and sunnier days while keeping the nighttime chill and cozy.
  • Morocco. This month, the desert country is a lot cooler, isn't it a nice time to explore? Still, keep yourself prepared if ever the weather changes.
  • Australia. The Great Southern Land is relatively cooler this month compared to other times of the year. Give traveling a shot!
  • Myanmar. As the world is getting cooler, some places like the tropical country of Myanmar becomes a lot more bearable and you can enjoy going out more.

What to Do

  • Share some laughs at the New York Comedy Festival
  • Snack heartily at the PA Baconfest
  • Enjoy the remainder of the fall season
  • Start prepping for Thanksgiving
  • Feel the glow of the Yi Peng Lantern Festival in Thailand
  • Start thinking about the gifts to give this holiday

What to Eat

  • Fruits: Pineapple, winter berries, banana, carob, persimmons, chestnuts, apples, pomegranate, fig, prickly pear, sorb
  • Meat: Duck, goose, rabbit, turkey, venison
  • Seafood: Brill, bream, monkfish, scallops, lobster, mackerel, sardines, clams, oysters, skate, hake, crab, mussels
  • Vegetables Chard, cauliflower, white cabbage, Savoy cabbage, chicory, onion, beet tops, beans, mushrooms